Many people love cheese sauce, do you know what machine is used to make such food sauce? Here we will introduce you the cheese making machine vacuum emulsifying mixer.
The Introduction of Vacuum Emulsifying Mixer:
Vacuum emulsifying mixer is one type solid-liquid or liquid-liquid emulsifying mixing machine. It has the mix, shear, homogenize and emulsifying functions to disperse water and oil phase liquids into one emulsion. Vacuum pump works to make the making process without bubbles in. Such mixer often has three layers, with the heating/cooling jacket and heat insulation layer.
How to Make Cheese Sauce by the Mixer:
1)Raw material preparation: cheese, butter, milk, starch, salt, etc
2)Heat, mix, cut: You can pour in the cheese and butter into the emulsifying pot. Then start the heating and mixing function(for cheese sauce production, we design the mixer to be flying blade type). Usually, steam acts as the heating medium for food production. Please check if you have steam source or we here can equip together with the steam generator.
3)Pour in other flavorings: about milk, starch, salt, etc, you can pour in the pot. Then you start the vacuum and homogenize function. Then the vacuum emulsifying mixer will homogenize these liquid products into food sauce emulsion in a vacuum environment.
4)Cheese sauce collection: For small models of cheese making machine vacuum emulsifying mixer, lift up the mixing and homogenizing system, then you use handwheel to tilt the pot to collect cheese sauce. For larger models, just press the discharge button then the hydraulic station will tilt the pot. About this part, we can equip rotor pump together with the mixer to automatically pump out the sauce from the pot. The pump can be connected to the buffering silo in your production line.
Advantages of the Cheese Sauce Vacuum Emulsifying Mixer:
1)A combination of different functions: The emulsifying mixer combines vacuum, mix, cut, homogenize, emulsification, heating, cooling, etc in one machine. The machine is very multi-functional.
2)User-friendly: The mixer supports the automatic lifting up and lowering down function. It is very easy for you to pour in the ingredients and clean the mixer machine. Also, pot discharging is very easy by handwheel or hydraulic control.
3)Highly customized degree: The mixing scrapping system is changeable based on different food sauces. The design is very flexible based on your production need.
4)Smart control: Button control or PLC control is optional. The mixing time and homogenize time are adjustable on the control panel. Also, you can also change the speed based on the real need. You can also set the heating temperature.
If you feel interested in the cheese making vacuum emulsifying mixer, welcome to leave your message. This is a multi-functional mixer, you can also use such mixer to make chocolate sauce, jam, pet food, cosmetic cream, shampoo, hand sanitizer, etc.
